Tasting Notes

This bubbly offers fresh and lively aromas green apple, lemon, and toast with a notion of sweetness. On the palate, it's light- to medium-weight with plentiful effervescence, crisp and vibrant acidity, and delicate fruit flavours. Finishes crisp and dry with lingering apple and toast notes. Simply chill and enjoy. Pairs well with oysters, seafood, poultry, cheeses and even desert.

Ageing: Wine is drinking beautifully now but will continue to develop in the next  2-4 years.


Technical Notes

Vinified in the classic Méthode Traditionnelle, this wine has been bottle fermented and bottle aged on the yeast for a minimum of three years. It is a classic blend of Chardonnay and Pinot Noir grapes, dry and biscuity, with a creamy texture.


Technical Details

Description: 50% Chardonnay 50% Pinot Noir
VQA: Niagara Peninsula
Size: 750 mL
Sugar: Dry (0) Brut
TA: 6.9 g/l
PH: 3.3


Reviews & Accolades

"Big fruit flavour here and an attractively silky texture, with notes of lemon pie, stone fruit and bread dough. Chill it well before opening to tame its considerable effervescence."
Beppi Crosario -  Globe and Mail - July 16th Score 90 /100


Purchase

Please note that wine purchases must be made in multiples of 6, in any combination of wines.

Price: $24.95 (includes taxes & bottle deposit)